Turkey’s Agriculture and Trade Ministers convened with grain industry leaders at TMO to evaluate the 2026 harvest, where record yield expectations promise stable raw material supply for flour and feed millers. Officials emphasized cross-ministerial policy coordination to maintain market stability and food supply security.
Commercial dairies in Turkey saw a 6.5% year-on-year increase in collected cow milk in June, crossing 995,000 tonnes despite a slight monthly drop.
Official data reveals double-digit monthly growth in Turkey’s poultry meat output alongside strong year-on-year gains in egg production. For compound feed manufacturers and grain suppliers, this expansion highlights expanding feed intake across both broiler and layer segments.
The European Feed Manufacturers’ Federation (FEFAC) and the Brazilian Feed Industry Association (Sindirações) have signed a Memorandum of Understanding to deepen cooperation between two of the world’s major feed-producing regions. The agreement focuses on feed safety, biosecurity, sustainable production, and facilitating trade under the newly applied EU–Mercosur Partnership Agreement.
Despite minor statistical declines in hunger figures, a joint UN report underscores a lingering structural crisis affecting over a quarter of the global population with more than half of Africa’s population facing food insecurity. As animal-source foods represent the largest cost driver for healthy diets in severely impacted regions, the strategic role of efficient feed and livestock supply chains becomes ever more vital.
Addressing raw material variability with rapid, reliable NIR technology, AMINONIR® empowers feed manufacturers to eliminate costly margins, optimize animal nutrition precision, and secure a highly competitive, sustainable advantage in the global market.
Following a severe global supply shock triggered by the closure of the Strait of Hormuz, fertilizer markets are shifting toward a gradual rebalancing. Driven by the mid-June US-Iran MoU, a sharp correction in nitrogen prices has accelerated a bearish market outlook, while persistently high production costs and climate risks weigh on 2026 farmer fertilizer demand.
The two-day technical seminar organized by USSEC Turkey on April 2–3, 2026, in Istanbul brought together global experts and feed industry decision-makers around the shared denominators of raw material quality and next-generation technologies. This strategic gathering provided participants with a concrete roadmap for competitive advantage, spanning from the field to smart factory transformation. The formula for profitability was effectively rewritten across the core themes of sustainability, ration stability, and digitalization, highlighted in presentations by leading academics and consultants.
TÜRKİYEM-BİR President Ülkü Karakuş announced that thanks to their mega-partnership with IDMA and IAOM MEA, they will be bringing Turkish feed technology to South Africa. With the 36. IAOM MEA Conference & Expo taking place on November 23–26, 2026, as the first concrete milestone of this collaboration, Cape Town is set to become the industry’s strategic African route.
Speaking exclusively to Feed Planet to evaluate the insights from the IGC Grains Conference in London, IGC Director Arnaud Petit details how squeezed market margins are reshaping global planting choices and accelerating the shift toward AI-driven logistics. Highlighting global dynamics from paperless trade corridors to gene-editing tools, Petit also underscores Turkey’s strategic evolution from flour export dominance to a high-end milling technology hub as a major value-added success.
Speaking exclusively to Feed Planet between London Grain Week and IDMA Istanbul in June, amid ongoing geopolitical tensions, Anis Alam, GAFTA Council Member and Chief Grain Procurement Officer at ARASCO, reveals how the Middle Eastern giant is mitigating rising logistical costs, managing vessel diversions to the West Coast, and why the global feed industry is eyeing Africa as its next strategic breadbasket.
Converting natural gas and biogas into high-quality single-cell protein, U-Loop® reactor technology offers a powerful alternative to fishmeal and soy protein concentrate in the global feed industry.
Endotoxin stress poses a hidden threat to poultry breeder operations, quietly undermining shell quality, hatchability, and overall profitability. Commercial field trial results reveal how a holistic nutritional approach can reduce mortality by up to 37% and safeguard genetic potential where every egg counts.
The major gathering of the grain and feed industry, IDMA Istanbul 2026 Exhibition, took place at the Istanbul Expo Center from June 25 to 27. During the fourth session of the concurrently held ‘IDMA Global Grain and Milling Forum,’ the feed sector was analyzed on global, regional, and national scales. Featuring high-level panelists, this critical session addressed key strategic topics ranging from global supply crises and new EU environmental regulations to Turkey’s biosecurity sensitivities and the practical realities of livestock production.
Bringing together thousands of professionals from over 120 countries for its 11th edition, IDMA Istanbul, the global summit for grain, feed, and pulses technologies, united the industry under one roof. Laying the groundwork for a massive $1 billion business volume, this monumental organization transformed into the global collective think tank for food supply security through its concurrent international forum, macro-strategies, and high-level producer alliances.
Geopolitics, regulation, animal health risks, and cost pressures are setting the tone for animal protein and animal nutrition markets in 2026. This market outlook explores how these forces are reshaping production, trade flows, feed economics, and sustainability strategies across global supply chains.
In this second installment of our three-part guide focusing on energy efficiency and low-cost manufacturing in feed mills, we examine the pelleting and conditioning processes, which account for the largest share of total energy consumption. Through empirical case studies, we analyze how technical parameters ranging from efficient steam conditioning and direct-drive presses to die-roller optimization and ration pelletability can yield improvements of 10–25% in electrical consumption and 5–25% in press throughput capacity.
We are zeroing in on pelleting and conditioning lines, the most energy-intensive stages in feed mills. In the second installment of our guide series authored by industry veteran Mustafa Yılmaz, we present concrete field solutions ranging from steam utilization to die-roll optimization and ration structure that can slash electricity consumption by 10–25%.
In the delicate balance between food security and the climate crisis, the livestock sector and its lifeblood, the feed industry, stand at a critical turning point. By addressing the entire supply chain extending “From Farm to Fork” with a holistic approach, from regenerative agricultural practices in the field to green steps in logistics, and from energy efficiency in feed mills to next-generation smart additive technologies that increase digestibility in the ration, reducing the carbon footprint in animal production is no longer a commercial preference but an ecological imperative.
Energy consumption, which constitutes the largest operating expense in compound feed production after raw material costs, has become the most critical agenda item for feed mills in line with narrowing profit margins and carbon emission targets. In these facilities where electrical and thermal processes are intensively carried out, correct engineering optimizations to be implemented in grinding and pelleting lines, which hold the vast majority of total energy consumption, both unlock the door to sustainable production and radically reduce operating costs.
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12 August 2026 1 min reading
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