Turkey has reaffirmed its commitment to safeguarding grain producers by maintaining a ban on grain imports until October 15, ensuring that domestic harvests reach the market without competition from imports. Export restrictions have also been lifted to allow the sale of excess grain abroad.

Ahmet Güldal, Chairman and General Manager of the Turkish Grain Board (TMO), confirmed that Turkey will uphold its grain import ban until October 15, 2024, to protect domestic producers during the critical harvest season. Speaking to Anadolu Agency, Güldal emphasized that the ban on wheat and barley imports will not be lifted early, dismissing rumors to the contrary. "We are committed to maintaining this ban until the harvest ends and our producers have marketed their crops," he stated.

Güldal noted that in previous years, export restrictions were imposed to ensure domestic supply, but these have now been lifted for the 2024 season. Over the past month, Turkey has exported around 300,000 tonnes of durum wheat, bread wheat, and barley, a move seen as beneficial for local farmers.

Additionally, the restriction on exporting flour made from domestic wheat has been removed, allowing exports without relying on imported wheat. Güldal reassured that these measures are managed to protect national interests and that export limitations would be reinstated if domestic supply security is threatened. The policy reflects Turkey's strategy to safeguard its agricultural sector while engaging in global trade.