Home Page
News
NEWS
Show All
21 January 20263 min reading
Record U.S. soybean meal exports hit 16.3 million tons
The U.S., one of the world’s leading soybean suppliers alongside Argentina and Brazil, set a new record for soybean meal exports in the 2024/25 marketing year.
19 January 20263 min reading
EU–Mercosur deal signed as Brussels opts for trade over tariffs
The European Union and Mercosur have formally signed their long-negotiated trade agreement, concluding more than 25 years of talks and setting the stage for profound shifts in agricultural, livestock and feed markets.
19 January 20262 min reading
Adisseo rolls out partnership program to advance amino acid balancing in dairy nutrition
Bold precision feeding based on amino acid balancing is gaining renewed momentum as dairy producers face mounting pressure to improve efficiency, profitability, and environmental performance.
14 January 20262 min reading
Skiold appoints new Head of Sales for EMEA
Skiold has appointed Martin Rindom as Head of Sales for the EMEA region. In his new role, Rindom will oversee sales activities across the company’s core business areas, including feed production, grain and seed processing, and livestock housing systems.
Article
ARTICLE
Show All
15 December 20252 min reading
European Sorghum Congress discusses 1001 reasons to invest in ‘grain of future’
The 4th European Sorghum Congress, held in Budapest, brought together a wide audience—from researchers and producers to industry leaders and policy-makers—to examine sorghum’s rising profile across feed, food and energy value chains.
15 December 20254 min reading
Mycotoxins in animal feed: The rising threat and how to tackle it
Mycotoxins remain a serious and persistent challenge in animal farming. These toxic fungal metabolites contaminate feed and raw materials, posing a substantial risk to animal health, productivity and food safety.
01 December 20255 min reading
VIV MEA 2025 concludes successfully: A global gateway driving food security and innovation in MENA
The 5th edition of the feed-to-food trade show for the Middle East and Africa wraps up with strong participation and impactful outcomes.
17 November 20259 min reading
Global soybean complex outlook 2025–26
Are soybean prices in the 2025/26 season still driven only by weather or yield? Not anymore. Soy has evolved into a strategic system shaped by policies, sustainability regulations, and geopolitical balances.
Interview
INTERVIEW
Show All
19 January 20266 min reading
Optimizing dryer performance: How ACE control improves feed mill efficiency
Volatile raw materials, rising energy costs and tighter quality demands are putting feed mills under pressure. Andritz outlines how predictive control can help operators stabilize drying, reduce energy use and improve yield.
16 January 20269 min reading
EFSA’s new chief: Feed safety is a cornerstone of the food chain
EFSA’s newly appointed Executive Director, Dr. Kriz, sets out a new roadmap for the Authority built around speed, innovation and cooperation. Positioning feed safety as the starting point of the food chain, EFSA frames the transformation of scientific risk assessment and stronger international coordination as strategic priorities.
16 December 20255 min reading
Intercéréales unites French cereal industry from farm to export
France’s largest cereal producer, Intercéréales brings together farmers, storage operators, and processors to safeguard quality, drive innovation, and promote sustainable practices across the sector. Its collaborative approach ensures French cereals remain competitive at home and in international feed markets.
05 December 20256 min reading
USSEC CEO: We are optimistic on U.S.–China soybean trade
USSEC CEO Jim Sutter shares his perspective on the evolving U.S.–China soybean trade, global market opportunities, and the growing role of sustainability in feed supply chains. His insights highlight both the optimism surrounding renewed Chinese purchases and the strategic advantages of U.S. Soy for importers worldwide.
Special Cover
SPECIAL COVER
Show All
20 January 20266 min reading
Gut health in poultry: Where have we been; where are we going?
Poultry performance is inseparable from the functional integrity of the gastrointestinal tract, yet the concept of “gut health” has expanded to a point where it no longer offers sufficient precision for modern production systems.
21 November 20199 min reading
International standards in the global trade of grain and feedstuffs
The international trade of agri-commodities is essential factor in food security in a world of incr...
21 November 20196 min reading
Recommendations to traders in agricultural commodities
Conflicts and disputes are inevitable in international trade. If a conflict arises, do not burn the...
21 November 20192 min reading
INTERNATIONAL STANDARDS IN FEED TRADE
The international trade of agri-commodities is essential factor in food security in a world of inc...
Cover Story
COVER STORY
Show All
16 January 20264 min reading
Physical and biochemical transformation of grain starch through flake technology: Corn and barley applications
Flake technologies enable a controlled physical and biochemical transformation of starch-based grains, improving energy utilization efficiency in ruminant nutrition.
16 January 20266 min reading
Investing smart in feed technologies
Volatile input costs, rising energy prices and shifting regulations are forcing feed mills to rethink how and where they invest. Growth is no longer measured by capacity alone, but by efficiency, flexibility and the ability to operate reliably under pressure. Across markets, investment decisions are becoming more selective, more strategic and more closely tied to long-term resilience. The question facing the industry is no longer how much to build, but how wisely.
15 December 20255 min reading
Transboundary epidemics are driving global livestock toward collapse
Transboundary animal diseases (TADs) are emerging as a defining risk for the global livestock and aquaculture economy, threatening a sector worth up to USD 3.3 trillion. With annual losses already reaching hundreds of billions of dollars, countries are under growing pressure to reinforce cooperation, sustain prevention efforts and protect food security from escalating animal health threats.
15 December 20251 min reading
TADs: Driving global livestock toward collapse
As transboundary diseases spread faster and funding walls close in, the livestock sector is edging toward a dangerous tipping point. The world’s feed and protein supply chains are now exposed to system-wide shocks that no single country or institution can contain alone.

BLOG

The exhibition showed Turkey’s potential to the world

30 May 20191 min reading

Cihangir Fikri Saatçioğlu, International Marketing Director, ÇİFT KARTAL: We consider this exhibition as a nice opportunity. We were excited to see companies from many different countries and from many different categories participating in the exhibition.

Articles in News Category

19 October 20212 min reading

French wheat, barley exports outside EU drops in September

Wheat and barley exports from France experienced a sharp drop in September. China was the top buye...

21 September 20202 min reading

First case of African Swine Fever confirmed in Germany

German officials stated that the first case of African Swine Fever (ASF) was detected in a distric...

24 December 20242 min reading

China racing toward record soybean imports as it braces for Trump

China’s soybean imports fell by 9% year-on-year in November to 7.15 million tons due to reduced shipments from Brazil.

NEW ARTICLES

RECOMMENDED RESULTS

BLOG

The exhibition showed Turkey’s potential to the world

Articles in News Category

French wheat, barley exports outside EU drops in September

First case of African Swine Fever confirmed in Germany

China racing toward record soybean imports as it braces for Trump

NEW ARTICLES

Record U.S. soybean meal exports hit 16.3 million tons

Gut health in poultry: Where have we been; where are we going?

EU–Mercosur deal signed as Brussels opts for trade over tariffs

Menu

Categories

Record U.S. soybean meal exports hit 16.3 million tons

EU–Mercosur deal signed as Brussels opts for trade over tariffs

Adisseo rolls out partnership program to advance amino acid balancing in dairy nutrition

Skiold appoints new Head of Sales for EMEA

European Sorghum Congress discusses 1001 reasons to invest in ‘grain of future’

Mycotoxins in animal feed: The rising threat and how to tackle it

VIV MEA 2025 concludes successfully: A global gateway driving food security and innovation in MENA

Global soybean complex outlook 2025–26

Optimizing dryer performance: How ACE control improves feed mill efficiency

EFSA’s new chief: Feed safety is a cornerstone of the food chain

Intercéréales unites French cereal industry from farm to export

USSEC CEO: We are optimistic on U.S.–China soybean trade

Gut health in poultry: Where have we been; where are we going?

International standards in the global trade of grain and feedstuffs

Recommendations to traders in agricultural commodities

INTERNATIONAL STANDARDS IN FEED TRADE

Physical and biochemical transformation of grain starch through flake technology: Corn and barley applications

Investing smart in feed technologies

Transboundary epidemics are driving global livestock toward collapse

TADs: Driving global livestock toward collapse

BLOG

The exhibition showed Turkey’s potential to the world

Articles in News Category

French wheat, barley exports outside EU drops in September

First case of African Swine Fever confirmed in Germany

China racing toward record soybean imports as it braces for Trump

NEW ARTICLES

Record U.S. soybean meal exports hit 16.3 million tons

Gut health in poultry: Where have we been; where are we going?

EU–Mercosur deal signed as Brussels opts for trade over tariffs