The Collective Knowledge Programme (CKP) of GMP+ Academy is developing a series of seven micro-learning modules on feed safety culture. The third micro-learning, on the theme of ‘feed safety culture for managers’, can be found at the GMP+ Academy platform.

A micro-learning module shares basic knowledge about animal feed in an accessible way. Companies can use them as a refresher course or to train new employees. The modules last no more than ten minutes, can be completed anywhere, at any time and contain lots of practical examples.

The most important goal of the series is raising awareness. Participants learn what it means to take account of feed safety. Through various exercises, cases and examples, they reflect on their actions and are inspired to consciously contribute to the feed safety cultures within their organisations. The first micro-learning demonstrated the impact of feed safety; the second described common hazards for feed safety. The third micro-learning module is aimed at all managers who work in the feed industry. They learn what the necessary conditions are for a feed safety culture and how they themselves can contribute to securing those conditions. They also learn how to navigate the most common pitfalls in managing animal feed.

The micro-learning modules are available in: Dutch, English, German, Spanish and Polish.

This series of micro-learning modules is being developed in partnership with the GMP+ Academy’s CKP. Feed experts from big names in the industry (AB Agri, De Heus, Trouw Nutrition and Veravis) pool their knowledge and experience in order to share information about feed safety culture with the world.